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Pegasus Restaurant
5604 Patterson Avenue
Richmond, VA  23226
Tel  804 282 3719
Mon-Th 5pm-10pm
Fri-Sat 5pm-11pm
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APPETIZERS
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SAGANAKI    Kefalograviera cheese flambeed w/Metaxa   $7.50

ROASTED FETA    Feta w/roasted red peppers & kalamata olives   $6.95

SPANIKOPITA    Spinach, feta & herbs baked in filo   $7.50

TARAMASALATA    Red caviar spread served w/pita   $7.50

TZATZIKI    Cucumber yogurt spread served w/pita   $5.50

GREEK SAMPLER    Spanikopita, Taramasalata, Tzatziki, Calamari, Feta & Olives    
For 2 $11.50  For 4 $15.50

BALSAMIC MARINATED GRILLED EGGPLANT    Layered w/tomato & fresh
mozzerella served chilled   $7.50

FRIED CALAMARI    Served w/tzatziki   $7.95

FRIED OYSTERS    w/cocktail or tarter sauce   $7.95

GRILLED CAJUN SHRIMP    $12.95

JUMBO LUMP CRAB OR SHRIMP COCKTAIL    $12.95

AVGOLEMONO SOUP    Cup $3.00  Bowl $3.50



ENTREE SALADS
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GREEK SALAD    Served w/house dressing   Sm $6.95   Lg $9.95

KARPATHIAN SALAD    Tomatoes. cucumbers, peppers, olives and anchovies w/feta, lemon & olive oil   $11.50

JUMBO LUMP CRABMEAT SALAD    Served over mixed field greens w/lemon
& olive oil   $14.95

GRILLED SALMON SALAD    Served over mixed field greens w/house dressing   $16.95



PASTAS
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SHRIMP & CRABMEAT LINGUINI    w/fresh tomato, basil & garlic   $24.95

SAUTEED SEA SCALLOPS & ASPARAGUS    w/fettucini tossed in white wine
cream sauce   $19.50

GRECIAN VEGETARIAN PENNE    Tossed w/fresh vegetables, kalamata olives
& feta cheese   $13.95

LINGUINI W/CLAM SAUCE    Red or white sauce   $16.95

GRECIAN ZITI    Caramelized onions, tomatoes, feta & romano cheese   $13.95

SHITAKE BOWTIE PASTA    Shitake mushrooms sauteed in olive oil & garlic   $15.50

GRECIAN SPAGHETTI    Caramelized onions, tomatoes, feta & romano cheese   $12.95

BAKED ZITI    w/meat sauce or marinara   $11.50

SPAGHETTI    w/meat sauce or marinara   $11.95    w/baked cheese $12.95


ENTREES
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GRILLED DOUBLE-RIB LAMB CHOPS
Marinated in rosemary, olive oil & garlic served w/garlic mashed potatoes
& asparagus.   $25.50

GRILLED FRENCH-CUT VEAL CHOP    in a mushroom demiglaze   $24.95

BRAISED LAMB SHANK    served w/pasta   $19.50

MEDITTERANEAN SHRIMP    w/fresh tomatoes, scallions & dill served w/garlic mashed potatoes   $24.95

FILET OF FLOUNDER    Sauteed w/fresh dill in white wine & lemon   $19.95

LONDON BROIL    in red wine mushroom sauce   $19.95

SAUTEED VEAL    in a white wine vinegar sauce served over garlic mashed potatoes   $19.95

ROSEMARY CHICKEN    in a light rosemary garlic sauce   $17.50

SHRIMP FETA    Sauteed w/scallions in white wine & lemon   $24.95

PORK TENDERLOIN    w/mushrooms & spring onions in a red wine sauce   $16.95

NEW YORK STRIP    10 oz.   $19.95

GRILLED FILET OF SALMON    Finished w/olive oil, basil & garlic   $17.50

FRIED JUMBO SHRIMP    w/cocktail or tarter sauce   $24.95

FRIED OYSTERS    w/cocktail or tarter sauce   $15.95

VEAL & ARTICHOKES    Sauteed in a lemon caper sauce   $19.95

VEAL IN MARSALA SAUCE    Sauteed w/mushrooms & Marsala wine   $19.95

VEAL PARMESAN    Served w/a side of spaghetti   $19.95

CHICKEN & ARTICHOKES    Sauteed in a lemon caper sauce   $16.50

CHICKEN IN MARSALA SAUCE    Sauteed w/mushrooms & Marsala wine   $16.50

CHICKEN PARMESAN    Served w/a side of spaghetti   $16.50



SIDES
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SAUTEED ASPARAGUS    in butter & lemon w/Romano cheese   $5.50

SAUTEED SPINACH    in olive oil & garlic   $4.95



CHILDREN'S MENU

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FRIED SHRIMP    served w/cottage potatoes   $9.95

FETTUCINI ALFREDO    $4.25

SPAGHETTI    w/meat sauce or marinara   $4.00

BAKED ZITI    w/meat sauce or marinara   $4.00

FRIED CHICKEN FINGERS    served w/cottage potatoes   $3.95

PITA CHEESE PIZZA    w/marinara sauce & provolone cheese   $3.00

MIXED GREEN SALAD    $1.95